| Insalata Frutti di Mar |
$13 |
| Fresh Sea Scallops, Jumbo Shrimp, Calamari & Mussels Tossed with Celery, Garlic Lemon and Extra Virgin Olive Oil. |
| Beer Mussels |
$10 |
| Fresh P.E.I. Mussels Sauteed in Garlic & Peroni Beer |
| Escarole, White Bean & Sausage |
$4 |
| Escarole, White Bean & Sausage |
| Pasta Special |
$17 |
| Conchiglie (Small Shells) Pasta with Broccoli Rabe, Crab meat and Sun-Dried Tomatoes in Garlic & Oil. |
| Ravioli Del Giorno |
$17 |
| Lobster Ravioli in a Tomato Basil Cream Sauce. |
| Chicken Special |
$19 |
| A Chicken Breast sauteed with Jumbo Shrimp & Mushrooms in a Cognac Cream Sauce. |
| Pescato Del Giorno (Catch Of The Day) |
$20 |
| A Pan-Seared Tilapia Filet sauteed with Eggplant and Fresh Plum Tomatoes in a Garlic & White Wine Sauce. |
| Crossroads Cajun Ribeye |
$23 |
| Our Bone-Out Ribeye, Cooked to Order with Our Blended Cajun Seasonings. |
